Gauteng Pushes for Disaster Status as Food Poisoning Cases Rise in Schools

Gauteng Seeks Disaster Status Over Rising Food Poisoning Cases

Gauteng is facing a rise in food poisoning cases, especially among schoolchildren. A recent incident at Tamaho Primary School in Katlehong saw 110 students fall ill after eating samp. These students developed stomach cramps and vomiting shortly after break time. Although 98 students were treated and sent home, 12 are still under medical care.

Gauteng Food Poisoning Cases Spark Urgent Response

The Gauteng Executive Council has urged the national government to declare a disaster due to the increasing number of foodborne illnesses. The government is organizing stricter food compliance checks and launching public education on food safety.

“We urge residents to report illegal food practices and chemicals,” said Sizwe Pamla, spokesperson for Gauteng Premier Panyaza Lesufi. Officials are traveling across the province to share food safety tips and raise awareness.

Ongoing Investigations into Gauteng Food Poisoning

National teams are investigating food contamination in Gauteng and beyond. These teams include experts from the National Consumer Commission, SAPS, and the Department of Health. The National Institute for Communicable Diseases (NICD) is overseeing the investigation.

“Investigators are working hard to find the source of these food poisoning cases,” said Gavin Sadler from the Government Communication and Information System.

Education and Health Departments Join Forces

The Gauteng Department of Education (GDE) and the Department of Health are working together to address the situation. Education MEC Matome Chiloane assured the public that both departments are dedicated to keeping students safe. GDE spokesperson Steve Mabona confirmed that support services are available for affected students and their families.

Food Safety Warnings for Parents and Shop Owners

Acting Gauteng Premier Kedibone Diale-Tlabela urged parents to warn their children about food bought from spaza shops. She also advised property owners leasing to spaza shops to monitor the food products sold on their premises.

“Parents should discourage children from buying food at spaza shops,” Diale-Tlabela stated, citing concerns over food safety and quality.

Gauteng’s Plan to Tackle Food Poisoning

Gauteng’s request for disaster status highlights the seriousness of the situation. The province is working hard to resolve the issue, with ongoing investigations and education on food safety. Officials aim to prevent further foodborne illnesses and protect the public.

• Learn more about food safety from the National Consumer Commission
• For reports on foodborne illnesses, visit the National Institute for Communicable Diseases (NICD)